Energy 1114kj/265kcal of which sugars 23.7g Emulsifier:(E471), Stabilisers:(E401,E339(ii),E466), Flavouring:(Colour:(E150d), Acidity Regulator:(E330), Preservative:(E211)). Contains: Milk, Wheat, Egg, Soya Salt 0.2g, Nutritional Declaration per 100g:
Carbohydrates 26.6g Carbohydrates 21.2g of which saturates 10.2g Salt 0.2g, Chocolate (6%) flavoured dairy ice cream with chocolate brownies (7%), Allergy Advice: Contains: Milk, Soya, Egg May contain nuts and peanuts, Nutritional Declaration per 100g: Energy 992kj/236kcal Fat 12.6g of which saturates 7.9g Carbohydrates 23.8g of which sugars 22.3g Protein 4.7g Salt 0.2g, Allergy Advice: of which saturates 10.4g Carbohydrates 32.4g Carbohydrates 24.8g Salt 0.2g, Nutritional Declaration per 100g: May contain nuts and peanuts, Nutritional Declaration per 100g: Mint choc chip. Carpigiani has been the world leader in the manufacture of gelato, soft serve ice cream, drink and pastry equipment for over 70 years. Salt 0.4g, Nutritional Declaration per 100g: Salt 0.2g, Allergy Advice: Salt 0.2g, Nutritional Declaration per 100g: Energy 1144kj/273kcal Carbohydrates 30.4g Made on our family farm in Cheshire using fresh British cream as our main ingredient, Snugburys ice cream is all about flavour. We have a dedicated Spare Parts Department who can send spare parts to you the same day, and our technicians hold spares in their vans to ensure they are able to carry out fixes without delay. of which saturates 9.7g Energy 1107kj/263kcal
of which saturates 9.4g
Creamy coconut ice cream with tropical shredded coconut, Dark rum ice cream with juicy raisins that have been rum soaked for 2 days, An indulgent dulce de leche ice cream with lashings of caramel sauce and our homemade caramelised cinnamon pecans, White chocolate ice cream packed with Oreo biscuit and cherry ripple, We took Delia Smith’s Christmas Pudding recipe full of *deep breath* brazil nuts, pecan nuts, currants, sultanas, walnuts, prunes, raisins, oranges and lemons (freshly squeezed and zested), cherries, candied peel, spices, Guinness and plenty of Brandy, Sloe gin ice cream with a sharp homemade damson ripple, 100% Cacao chocolate added to sweet creamy ice cream, A rich chocolate ice cream mixed with Sicilian hazelnut paste with toasted nibbed hazelnuts, Our secret honeycomb ice cream recipe is laden with honeycomb pieces of all different shapes and sizes, The best quality Italian natural liquorice ice cream with tasty raspberry coulis.
This one is a personal favourite of ours, a truly refreshing, rich mango flavour that will really get your taste-buds tingling. of which sugars 24.8g Nutritional Declaration per 100g: Energy 1112kj/265kcal Fat 15.5g of which saturates 9.7g Carbohydrates 26.6g of which sugars 26.6g Protein 3.8g Salt 0.2g . of which sugars 24.0g of which sugars 28.5g of which sugars 22.6g Nutritional info. “A” Grade Canadian maple syrup ice cream loaded with walnut halves, Refreshing white mint ice cream with Snugburys chocolate sauce and crushed Oreo biscuits, Rich banana ice cream marbled with thick caramel ripple. of which saturates 10.2g of which saturates 10.4g
Ice Cream is one of the most profitable food products you can sell and by investing in a quality Carpigiani machine you will reap the benefits of happy customers who return again and again and a very healthy profit. Salt 0.2g, Nutritional Declaration per 100g: of which saturates 10.8g Energy 1072kj/255kcal Energy 792kj/188kcal - Select Your Course Location -HerefordLondon, - Select Your Course Location -Hereford- Select Your Course Date 2019 -March 17th - 18thMay 19th - 20thJune 16th - 17thSeptember 15th - 16thNovember 17th - 18th, - Select Your Course Location -Hereford- Select Your Course Date 2019 -November 26th - 28thDecember 17th - 19thApril 21st - 22ndAugust 18th - 19th, - Select Your Course Location -GlasgowHerefordLondon, Press Release – Launching The Carpigiani Dessert Club, Gelato University & Demonstrations – Covid-19 – UPDATED, Krispy Kreme Carpigiani Ice Cream Doughnuts, Soft Serve Ice Cream Maker and Artisan Gelato Machines. Energy 1135kj/270kcal
Carbohydrates 27.7g Salt 0.2g, Allergy Advice: Salt 0.3g, Allergy Advice: Carbohydrates 25.7g Fat 18.5g
Energy 559kj/134kcal Contains: Milk, Egg Fat 17.4g Carbohydrates 26.3g
What makes our flavours that bit different? We freshly squeeze lemons with the zest to create a sharp but seriously refreshing sorbet! of which sugars 26.6g Energy 1151kj/274kcal Carbohydrates 24.6g Contains: Sulphur Dioxide
For more information on our products and services contact our Carpigiani Service Team on 01432 818166 who will be happy to help, answer any questions you have and help you understand the full benefits of our Carpigiani Ice Cream Machines.
Protein 3.7g of which sugars 25.1g Energy 1111kj/264kcal Carbohydrates 21.4g Carbohydrates 21.7g Sweet custard ice cream with Snugburys homemade brûlée sugar. Contains: No Allergens What makes our flavours that bit different? of which sugars 21.2g Energy 1069kj/255kcal of which saturates 0.1g of which saturates 10.6g Candyfloss flavour dairy ice cream with strawberry flavour sugar crystals (6%) Allergy Advice: Contains: Milk, Egg May contain nuts and peanuts. Energy 1137kj/270kcal Salt 0.2g, Allergy Advice: Salt 0.6g, Nutritional Declaration per 100g:
Salt 0.0g, Nutritional Declaration per 100g: Contains: Milk, Flour, Wheat, Egg, Soya/b> of which saturates 9.2g Fat 12.5g Carbohydrates 22.9g Protein 0.0g Interested in Soft ServeArtisan GelatoDisplay & DesignDrinks & ShakesPastry & Catering, Planned locations within next 3 Years 0-56-1516-2525+. of which saturates 11.8g Fat 7.0g Carbohydrates 24.3g of which saturates 10.8g Fat 15.6g Protein 4.3g May contain nuts, peanuts and egg, Nutritional Declaration per 100g: May contain nuts, peanuts and egg, Nutritional Declaration per 100g: